Turkey Satay with Vegetables and Noodles A twist on a favorite dish by Neven maguire Serves 4-6 people Ingredients 275g (10oz) fine egg noodles 1 tbsp sunflower oil 1 large red Read More »
Roast Turkey with Chestnut and Dried Cranberry Stuffing By Neven Maguire Serves 10-12 people Ingredients 6kg (12lb) oven-ready turkey, at room temperature (preferably free-range) 1 orange 4 rindless streaky bacon rashers 8 Read More »
Neven’s Spicy Turkey Broth This recipe is a delicious way to make use of any leftover turkey! Serves 4-6 people Ingredients For Turkey Stock 2 onions, cut into wedges50g Read More »
Roast Turkey with Thyme and Onion Stuffing A traditional recipe that is hard to beat! Serves 12-14 people, 3 h 30 min Ingredients 7 kg turkey, oven ready Salt, black pepper and Read More »
Buttermilk Brined Roast Butterfly of Turkey with Orange and Rosemary A beautiful recipe by Neven Maguire using Butterfly of Turkey. Ingredients 3kg Bord Bia Quality Assured Breast of Turkey 8 Rindless Smoked Bacon Rashers Read More »
Turkey Steaks with Coriander and Cumin The marinade adds a fresh zingy flavour to the turkey steaks. They will also cook perfectly on the barbecue. Services 4 people, 40 min. Ingredients: Read More »